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Ssp Malaysia

Malaysia
Hotels, Restaurants & Leisure
More than 5000 employees
https://www.foodtravelexperts.com/

About the Company

SSP is a leading operator of food and beverage outlets in travel locations worldwide, with c.43,000 colleagues in over 600 locations across nearly 40 countries. We operate sit-down and quick service restaurants, cafes, lounges and food-led convenience stores, principally in airports and train stations, with a portfolio of around 550 international, national and local brands. These include our own brands (such as UrbanCrave, which brought the first “street eats” concept to airports in the US and Nippon Ramen, a noodle and dumpling concept in the APAC region) as well as franchise brands (such as M&S, Starbucks and Burger King). Our SSP Asia Pacific journey started in Thailand over 25 years ago. Since then, we have grown to include Singapore, Hong Kong SAR, Australia, New Zealand, the Philippines, Malaysia and Indonesia, with more than 5,500 colleagues, 150 brands and 300 stores. Since December 2019, SSP Malaysia have been operating at KLIA, starting with Ya Kun Kaya Toast, covering 36 food and beverage outlets and lounges across 4 airports.

Industry Type

According to the GICS (Global Industry Classification Standard) version of March 2023, Ssp Malaysia’s industry classification falls within the following categories:
  • Sector: Consumer Discretionary
  • Industry group: Consumer Services
  • Industry: Hotels, Restaurants & Leisure
  • Sub-Industry: Restaurants
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Company Address

1, Jalan SR 8/3, Taman Serdang Raya, 43300 Seri Kembangan, Selangor, Malaysia

Source : Google maps

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