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Kitchen Crew

RM 2,000 - RM 3,300 / Per Mon


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  • Crafting delectable desserts, pastries, and bingsu with precision and creativity, adhering to our company's Standard Operating Procedures (SOP).
  • Ensuring the highest standards of food safety by meticulously storing ingredients according to regulations.
  • Maintaining a pristine kitchen environment by regularly cleaning and sanitizing kitchen equipment and the designated work area.
  • Manage opening and closing shifts
  • Embrace cross-training opportunities and take on additional tasks and duties as assigned.
  • Assist in outlet inventory management to optimize operational efficiency.
  • Promptly report any customer suggestions, complaints, or issues to the Operations Manager.
  • Salary based on experience F&B experience is a plus, but we encourage fresh graduates to apply.
  • Comprehensive training provided for all applicants.
  • Flexibility to work shifts, weekends, and public holidays is essential.
  • This opportunity is exclusively for Malaysian citizens.
  • Transport Allowance
  • Meal’s Allowance
  • Uniform Provided
  • On-Job-Training
  • Overtime Pay
  • Career Growth Opportunity