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- Crafting delectable desserts, pastries, and bingsu with precision and creativity, adhering to our company's Standard Operating Procedures (SOP).
- Ensuring the highest standards of food safety by meticulously storing ingredients according to regulations.
- Maintaining a pristine kitchen environment by regularly cleaning and sanitizing kitchen equipment and the designated work area.
- Manage opening and closing shifts
- Embrace cross-training opportunities and take on additional tasks and duties as assigned.
- Assist in outlet inventory management to optimize operational efficiency.
- Promptly report any customer suggestions, complaints, or issues to the Operations Manager.
- Salary based on experience F&B experience is a plus, but we encourage fresh graduates to apply.
- Comprehensive training provided for all applicants.
- Flexibility to work shifts, weekends, and public holidays is essential.
- This opportunity is exclusively for Malaysian citizens.
- Transport Allowance
- Meal’s Allowance
- Uniform Provided
- On-Job-Training
- Overtime Pay
- Career Growth Opportunity
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