Barista

• Welcoming customers, informing them about specials or new items, answering questions, and accepting orders and payments. • Preparing foods, such as sandwiches or baked goods, and grinding and blending coffee beans, brewing coffee and tea, and serving items to customers. • Packaging food and beverages for sale. • Selling coffee and tea blends and brewing equipment, highlighting the differences between items, and educating customers about brewing methods. • Cleaning and restocking work and dining areas, emptying trash and sanitizing equipment and utensils. • Learning about brewing methods, beverage blends, food preparation, and presentation techniques to improve food quality. • Updating signage and displays to attract customers. • Taking inventory and replenishing items in display cases, at tables, or behind the counter. • Working as part of a fun, high-energy team. • Adhering to all food safety regulations and quality controls.