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event crew

RM 1,500 - RM 4,500 / Per Mon

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Ensuring that all food is of excellent quality and served in a timely manner.

  • Planning the menu, keeping in mind budget, and availability of seasonal ingredients.
  • Overseeing all kitchen operations.
  • Coordinating kitchen staff, and assisting them as required.
  • Training staff to prepare and cook all the menu items.

Job Types: Full-time, Part-time, Internship, Fresh graduate, Student job

Pay: RM1,500.00 - RM4,500.00 per month

Expected hours: 54 per week

Supplemental Pay:

  • Overtime pay
  • Performance bonus

Education:

  • STM/STPM (Preferred)

Language:

  • Mandarin (Preferred)
  • Bahasa (Preferred)
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