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Restaurant Host / Supervisor

RM 3,500 - RM 3,500 / Per Mon

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Responsibilities

  • Oversee daily restaurant operations and staff performance.
  • Ensure high standards of food quality, service, and cleanliness.
  • Train, mentor, and motivate staff to provide excellent customer service.
  • Manage inventory, orders, and supplies to maintain operational efficiency.
  • Handle customer inquiries and resolve any issues promptly.
  • Assist in developing and implementing marketing strategies to increase sales.

Requirements

  • Pleasant personality and tidy appearance.
  • Positive and approachable manner.
  • Customer service skills and knowledge.
  • Excellent problem-solving abilities and attention to detail.

Job Type: Full-time

Pay: Up to RM3,500.00 per month

Benefits:

  • Free parking
  • Meal provided

Schedule:

  • Afternoon shift
  • Evening shift

Supplemental Pay:

  • Attendance bonus
  • Performance bonus
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