Pemandu Lori (Penghantaran Makanan Ke Kapal Terbang) KLIA

• Responsible to drive catering vehicle (hi-lift and van) internal and external. • Before driving any vehicles ensure to fill in the 'Pre-Trip Checklist’. • Responsible and accountable to perform other duties as assigned by Duty Officer. To follow daily job sheet. • Responsible and accountable to perform loading / unloading cum equipment Operator duties. • Compliance to do loading / offloading catering items and operate hi-lift operating panel in hi-lift cabin. • Responsible to ensure all catering Equipment / Meal Carts etc. are in correct position in the Hi-Lift and securely fastened prior dispatch. • Responsible to handle IFS equipment’s / meals and segregate according to airlines at ware wash area after equipment back from aircraft. • Responsible to check any defect on aircraft body before hi-lift being raised up/down. • Immediate report to superior on any discrepancies hi-lift defect found on the hi-lift before, after or while operating. • To reject any hi-lift found with no go items. Immediately report to Maintenance Officer if there is any discrepancy for maintenance action. • To possess and ensure valid permits and passes for daily work task use at Apron site. • Direct involve with lean, productivity and cost monitoring. • Never open or closed the aircraft door without permission from operating crew or airlines representatives.