Cafe Crew

As a café crew member, you will support daily operations in a café environment, ensuring exceptional customer service and a welcoming atmosphere. Your responsibilities will include preparing food and beverages, serving customers, and maintaining cleanliness and organization within the café. Responsibilities: 1) Customer Service: Greet customers warmly, take orders, and assist with menu inquiries, ensuring a positive dining experience. 2) Food and Beverage Preparation: Prepare and serve a variety of beverages (coffee, tea, smoothies) and light food items (sandwiches, pastries) according to recipes and standards. 3) Cash Handling: Process customer transactions, handle cash and card payments accurately, and maintain a balanced cash register. 4) Cleanliness and Organization: Maintain cleanliness in the café, including tables, counters, and food preparation areas, adhering to health and safety standards. 5) Inventory Support: Assist in inventory management, including restocking supplies and notifying management of low stock. 6) Team Collaboration: Work closely with other team members to ensure efficient café operations and high-quality service.