BARISTA (FULL TIME / PART TIME)
RM 1,500 - RM 1,999 / Per Mon
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Customer Service: Interacting with customers in a friendly and welcoming manner, taking orders accurately, and providing recommendations based on customer preferences. Preparing Beverages: Making espresso-based drinks such as lattes, cappuccinos, and macchiatos, as well as brewed coffee, tea, and specialty beverages. This includes operating espresso machines, coffee brewers, and other equipment. Quality Control: Ensuring that beverages are prepared to the highest standards of taste, presentation, and consistency. This involves following recipes, measuring ingredients precisely, and maintaining cleanliness of equipment. Adhering to Health and Safety Regulations: Following health and safety guidelines, including food handling procedures, to maintain a safe environment for customers and coworkers. Learning and Development: Continuing to learn about different coffee varieties, brewing techniques, and trends in the coffee industry to enhance skills and knowledge.
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