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As a Food Nutritionist, you will be responsible for advising individuals and organizations on nutrition and food choices to promote health and well-being. You will develop healthy food products, conduct nutritional assessments, and provide education on healthy eating practices.
Key Responsibilities:
- Conduct comprehensive assessments of clients’ product on dietary habits, health aware, and nutritional needs.
- Develop customized healthy food products based on client goals (e.g., weight management, sports nutrition, managing chronic conditions).
- Ensure food products meet dietary guidelines and address specific nutritional requirements.
- Collaborate with chefs or food service professionals to develop healthy food product options
- Analyze and interpret scientific literature to inform practice and improve product outcomes.
- Maintain accurate and confidential client requests.
Qualifications:
- Bachelor’s degree in Nutrition, Dietetics, Food Science, or a related field (Master’s degree preferred).
Skills:
- Strong knowledge of nutritional science, dietary guidelines, and food safety.
- Excellent communication and interpersonal skills for effective client interaction.
Job Types: Full-time, Permanent, Fresh graduate
Pay: RM1,800.00 - RM2,000.00 per month
Benefits:
- Free parking
- Professional development
Supplemental Pay:
- Attendance bonus
- Performance bonus
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