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Jobs or company...
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Chef for retirement resort restaurant

RM 3,500 - RM 4,000 / Per Mon

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Indeed MY

Availability Status

This job is expected to be in high demand and may close soon. We’ll remove this job ad once it's closed.

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Join Our Dynamic Culinary Team as a Junior Chef!

Are you a passionate food enthusiast with a flair for creativity? Do you dream of making your mark in the culinary world? If so, we invite you to join our restaurant's vibrant kitchen as a Junior Chef!

About Us:

At Penang Retirement Resort, we pride ourselves on delivering exceptional dining experiences that tantalize taste buds and leave our guests with unforgettable memories. Our team of talented chefs works tirelessly to create innovative and mouthwatering dishes, and now we're looking to expand our culinary family.

Responsibilities:

As a Junior Chef, you will have the opportunity to learn from seasoned professionals while contributing your ideas and expertise. Your responsibilities will include:

  • Assisting in food preparation and cooking under the guidance of our experienced chefs.
  • Maintaining a clean and organized kitchen environment to uphold food safety standards.
  • Contributing to the development of new menu items, incorporating your unique culinary style.
  • Collaborating with the kitchen team to ensure smooth operations during busy service hours.
  • Embracing continuous learning, striving to improve your culinary skills and techniques.

Requirements:

We are looking for talented individuals who possess the following qualities:

  • Passion for food and an eagerness to learn and grow as a chef.
  • Creativity and the ability to think outside the box to craft extraordinary dishes.
  • Strong work ethic and a positive attitude, even during demanding shifts.
  • Excellent teamwork and communication skills to thrive in a fast-paced environment.
  • A culinary degree or relevant culinary experience is a plus but not required – we value passion and dedication.

Benefits:

As a member of our culinary team, you can expect the following benefits:

  • Mentorship from experienced chefs to enhance your culinary skills.
  • A supportive and inclusive work environment that fosters creativity and growth.
  • Opportunities to showcase your talents through specials and culinary events.
  • Competitive compensation and potential for advancement within our restaurant.

Call Ms Salmie (0194479398) for interview.

Job Type: Permanent

Pay: RM3,500.00 - RM4,000.00 per month

Benefits:

  • Maternity leave
  • Meal provided
  • Professional development

Schedule:

  • Day shift
  • Rotational shift

Supplemental Pay:

  • Attendance bonus
  • Performance bonus

Experience:

  • Culinary: 2 years (Preferred)
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