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STEWARD

RM 1,500 - RM 1,999 / Per Mon

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- Ensure the kitchen is clean, well maintained and organised at all times. - Ensure floors are dry and clean at all times. - Operate pot-washing machinery and maintain a hygienic working environment in accordance with hygiene regulations and company standards. - Adhere to all sanitation guidelines. - Ensure the cleanliness of staff cafeteria
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