CASHIER

Cashiers operate the cash register, receive payments from customers, issue receipts and return change due. obscope : Take food and drink order from counter Accept payments and balance receipt Prepare beverage items such as dinks and cold food and pastry Clean and sanitizes beverage equipment and counter area Washing glass, cups and plate and dry Clean floor and doors Arrange storage for beverage items Serve food and beverage to customer Check serving food counter and make sure the setting is in good order ob Requirements: Minimum education: SPM (Sijil Pelajaran Malaysia) No transportation issues Flexible with working shifts as assigned Proficient in spoken English Ability to listen and follow instructions well No disciplinary issues Physically healthy We prefer non-Muslims, but Muslims are also welcome to apply. Only those who meet the requirements will be contacted.