Team Leader

Job Description

Are You Ready to Make It Happen at Mondelēz International?

Join our Mission to Lead the Future of Snacking. Make It With Pride.

The Team Leader is responsible for overseeing the production line and managing a team of operators. This role is accountable for ensuring high machine performance and efficiency, organizing work assignments, and maintaining accurate documentation and reporting. The Team Leader is also expected to provide high-quality support for projects, ad hoc tasks, and continuous improvement initiatives.

How you will contribute

You will:

• Operate machinery and supervise safety, quality, output, and waste to ensure targets are met and regulatory compliance is maintained.
• Fully oversee line operations, including processes, documentation, 5S practices, parameter settings, tools, and data (SQDCM) recording and reporting.
• Arrange manpower efficiently and manage the SGA group as needed.
• Ensure material availability per the production plan, optimize inventory control (e.g., timely return of excess materials to the warehouse, stock counts), and maintain accurate production records in compliance with Quality SOPs.
• Adhere to HACCP plans and ISO 22000 requirements by monitoring, recording, and verifying all Critical Control Points (CCPs) and promptly addressing any noncompliance.
• Conduct end-of-shift transfers, implement cleaning and sanitation protocols effectively, and ensure compliance with procedures.
• Accurately input data into the SAP system and control raw and packaging material consumption to support cost-effective production.
• Minimize raw material and packaging material waste and promptly address discrepancies or excessive waste figures in the system.
• Prepare and submit daily DMS reports for DMS meetings and weekly GE meeting updates.
  Support IL6S integration across the plant by monitoring and achieving SQDCM targets in Safety, Quality, Delivery, Cost, Savings, and Morale.

What you will bring

A desire to drive your future and accelerate your career. You will bring experience and knowledge in:

• Operating machines with coaching
• Safety and quality standards for operating machines
• Reading and writing, and fluently conversant in the language of communication as appropriate to the site
• Collaborating well in a diverse work environment

More about this role

What you need to know about this position:

What extra ingredients you will bring:

Education / Certifications:

• Diploma in Engineering or any related field.

Job specific requirements:

• Experienced in food manufacturing; knowledge on food processing, GMP, HACCP, ISO .
• Experienced in SAP system
• Good people management and business acumen as the role is required to lead the line teams.
• Communicating effectively verbally and in writing and a good attention to detail
• Able to work in shift basis
• Based in Shah Alam

Travel requirements:

Work schedule:

Business Unit Summary

Mondelēz International in Southeast Asia is in five countries serving 19 markets with more than 18 nationalities and 7,500 employees. This group is emerging as one of the fastest growing regions in Asia, the Middle East and Africa, and we are proud of consistently producing high quality products in nine manufacturing sites. We are market leaders in key snacking categories, making and selling brands like Oreo and Tiger biscuits, Kinh Do mooncakes, Jacob’s crackers, Cadbury Dairy Milk chocolate, Tang powdered beverage, Halls candy and Eden cheese. We set the benchmark in being a responsible business and contributing to the communities in which we operate.

Mondelēz International is an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, gender, sexual orientation or preference, gender identity, national origin, disability status, protected veteran status, or any other characteristic protected by law.

Job Type