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- Prepare ingredients by chopping vegetables, cutting meat, and assembling dishes according to recipes.
- Assist in cooking and baking tasks under the guidance of our Chef.
- Maintain cleanliness and organization of kitchen workstations and equipment.
- Follow food safety and sanitation procedures to ensure a safe and hygienic kitchen environment.
- Collaborate with coworkers to ensure efficient workflow and timely preparation of orders.
- Candidates must possess at least SPM.
- Fresh graduates are welcomed to apply.
- Passion for food and a desire to learn about seasonal and sustainable cooking practices.
- Ability to work well as part of a team in a fast-paced environment.
- Attention to detail and commitment to maintaining high standards of cleanliness and food safety.
- Flexibility to work evenings, weekends, and holidays as needed.
- Annual Leave.
- Overtime Pay.
- Allowance Provided.
- Staff Meal Provided.
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