PT - Restaurant Crew
RM 1,500 - RM 1,999 / Per Mon
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'-Passionate about customer service and provide the best service to customers -Prepare and serve all Nando’s products as per cooking and serving procedures -Produce quality food according to Nando’s recipe -Execute all food orders on time -Check and maintain all stock levels accordingly -Maintain all equipment to standard -Maintain hygiene and cleanliness in restaurant, including your uniform - Requirement: Nando's Suria Sabah will targeting mid year 2024, candidates applying will undergo training in Nando's Imago
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