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Internship - Quality Assurance

Salary undisclosed

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Job Responsibilities:

  1. Routine Inspection
  • Collect data for product specification review (on line & finished product).
  • Analyze and propose for product specification review based on date collection trending.

2. Monitoring of direct packaging material handling

  • Improvement plan for handling of packaging material to minimise post contamination.

3. Monitoring of Seasoning Line Processing

  • Improvement plan for handling of raw material, packaging material & WIP to minimize post contamination.
  • Monitor and collect data for personal hygiene in seasoning line.

4. Production Process Monitoring

  • Analyze & propose for product quality / process improvement based on monitoring data.

5. Assist in Good Manufacturing Practice & Hygiene Audit.

6. Any other related tasks may assign from time to time.

Job Requirements:

  • Bachelor's Degree/Post Graduate Diploma/Professional Degree in Food Technology/Nutrition/Dietetics or equivalent.
  • Required Skill(s): Microsoft Office.
  • Applicants must be willing to work in Jelapang, Ipoh, PERAK
  • Internship duration must be minimum 3-6 months.
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