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Waiter/Waitress

RM 1,800 - RM 2,000 / Per Mon

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This job is expected to be in high demand and may close soon. We’ll remove this job ad once it's closed.


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Primary responsibilities

  • To respond to change in the departmental function as dictated by the industry, company or hotel
  • To ensure that flower arrangements are placed accordingly on daily basis
  • To maintain cleanliness of all side stations and sufficient par stock at all times· To serve food and beverage to guests according to established performance standards
  • To handle guests enquires in a courteous and efficient manner
  • To provide a courteous and professional service at all times
  • To maintain a good working relationship with fellow colleagues, and all other departments
  • To have a complete understanding of and adhere to the hotel’s policy relating to fire, hygiene, health and safety
  • To maintain a high standard of personal appearance, grooming, report in for duty on times, and hygiene at all times
  • To have a complete understanding of the hotel’s employee handbook and adhere to the regulations contained within it

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Knowledge and Experience

  • 1 year of working experience in F&B industry
  • Basic communication skills

Competencies

  • Proficient in Bahasa Malaysia and English
  • Computer literate in Microsoft Word and Excel
  • Have the ability to prioritize workload assignments
  • Team work
  • A well-organized & initiative person
  • Mature and good personality
  • Able to work independently
  • Customer service oriented

Job Type: Full-time

Pay: RM1,800.00 - RM2,000.00 per month

Benefits:

  • Health insurance
  • Maternity leave
  • Meal provided
  • Professional development

Schedule:

  • Afternoon shift
  • Day shift
  • Early shift
  • Evening shift
  • Holidays
  • Night shift
  • Rotational shift
  • Weekend jobs

Supplemental Pay:

  • Overtime pay

Experience:

  • Server: 1 year (Required)