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Internship for Food Science (QA/QC/RA)

RM 1,000 - RM 1,000 / Per Mon

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This job is expected to be in high demand and may close soon. We’ll remove this job ad once it's closed.


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Key Responsibilities
Quality Assurance (QA) & Quality Control (QC):

  • Conduct quality checks during production processes.
  • Support implementation and monitoring of QA/QC procedures.
  • Assist in product sampling, testing, and validation activities.
  • Perform quality control inspections for raw materials and finished products.

Warehouse & Inventory Management:

  • Assist in managing inventory records and stock levels.
  • Conduct quality control checks during material receipt and storage.
  • Ensure proper documentation and compliance with inventory management standards.

Production Planning Support:

  • Collaborate with the production team to ensure smooth workflow and timely operations.
  • Monitor production schedules and align them with QA/QC standards.

Regulatory Affairs (RA):

  • Help maintain and organize regulatory documentation.
  • Support the preparation and submission of product registration and certification.
  • Ensure products comply with local and international regulatory standards.

Documentation & Reporting:

  • Maintain accurate records of QA/QC and inventory activities.
  • Update standard operating procedures (SOPs) and regulatory documents as needed.

Job Type: Internship
Contract length: 6 months

Pay: RM1,000.00 per month