Penyelia Restoran
RM 1,500 - RM 1,999 / Per Mon
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JOB DESCRIPTION: [ENGLISH] 1. ASSISTING RESTAURANT MANAGER IN THE OPERATION OF THE OUTLET. 2. ENSURING THE SERVICE, QUALITY PRODUCT AND CLEANLINESS OF THE RESTAURANT FOLLOWS THE STANDARD OPERATION PROCEDURE (SOP). 3. ENSURING THE FACILITIES AND EQUIPMENT ARE MAINTAINED TO COMPANY'S STANDARD ON DAY-TO-DAY BASIS. 4. PERFORMING ANY OTHER RELEVANT DUTIES AS AND WHEN REQUIRED. [BAHASA] 1. MEMBANTU PENGURUS RESTORAN DALAM OPERASI RESTORAN. 2. MEMASTIKAN SERVIS, KUALITI PRODUK DAN KEBERSIHAN RESTORAN MEMENUHI STANDARD PROSEDUR OPERASI. 3. MEMASTIKAN PERALATAN DAN KELENGKAPAN RESTORAN DIJAGA DALAM KEADAAN YANG BAIK SEIRING DENGAN PROSEDUR SYARIKAT SETIAP HARI. 4. MELAKUKAN APA-APA TUGAS YANG TERMAKTUB DALAM DESKRIPSI TUGAS APABILA DIPERLUKAN. FAEDAH [BENEFITS]: 1. MAKANAN DISEDIAKAN 2. BAYARAN KERJA LEBIH MASA 3. ELAUN KEDATANGAN 4. ELAUN CAJ PERKHIDMATAN 5. STAF AKTIVITI & KEBAJIKAN 6. ASRAMA DISEDIAKAN (T&C) 7. PANEL PERUBATAN & INSURAN PA 8. LATIHAN DISEDIAKAN 9. PEMBAYARAN CUTI UMUM YANG TERPILIH