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SERVICE CREW - THE PLACE STEAK HOUZE

RM 1,500 - RM 1,999 / Per Mon

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Job Description: Responsible for ensuring the quality of the customer service is the highest standard Take orders and serves food and beverage to guest accordingly Handle guest inquiries and complaints in courteous and efficient manner Ensure safety, cleanliness and hygiene standards are kept at all times Recommend signature dishes and beverage of the restaurant Perform any other tasks as assigned from time to time Requirements: -Candidate must possess at least a SPM or Diploma, Advanced/Higher/Graduate Diploma, Bachelor's Degree, Post Graduate Diploma, Professional Degree, in F&B/Culinary. -Minimum 1 year of working experience -Knowledgeable in western cuisine -Well versed in oral English and Bahasa Malaysia language -Attention to detail -Able to multi-task, well organized, excellent in time management -Able to start work immediately would be an added advantage. Benefits: -We contribute EPF and SOCSO to our staff and also medical benefits. -Annual company trip. -Positive and friendly working environment with the best management. -Monthly team building activities and getaways. -Performance-based bonus. -Annual Leave Entitlement.