Internship Student (Food Science/Food Technology)
- Internship, onsite
- Guan Chong Cocoa Manufacturer Sdn Bhd
- Pasir Gudang, Malaysia
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Join Us for an Exciting Internship Opportunity!
Are you a passionate student pursuing a degree in Food Science or Food Technology? Gain hands-on experience in the dynamic food industry with our internship program!
Location: Guan Chong Cocoa Manufacturer Sdn Bhd, Pasir Gudang, Johor.
Duration: 6 month
Starting Date: Intake December , January or February
Internship Allowance: RM 1,500
What You’ll Learn:
- Practical experience in quality assurance and food safety standards.
- Exposure to product development, including formulation and testing.
- Understanding of food production processes and regulatory compliance.
- Collaboration with cross-functional teams in a real-world food manufacturing environment.
What We’re Looking For:
- Students currently enrolled in Food Science or Food Technology programs.
- A proactive attitude and eagerness to learn.
- Strong analytical and problem-solving skills.
- Basic knowledge of food safety and quality standards is a plus.
How to Apply
Interested candidates are encouraged to submit their application by sending the following documents to [email protected]:
1) Resume
2) Student Cover Letter – Please include your internship duration, starting date, and end date.
3) Transcript results from Semester 1 until the current semester.
Job Type: Internship
Pay: RM1,500.00 per month
Benefits:
- Free parking
- Health insurance
- Professional development
Schedule:
- Day shift