Assistant Restaurant Manager (Bukit Kiara)
Salary undisclosed
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Job Overview
As an Assistant Restaurant Manager, you will play a key role in supporting the smooth operation of the restaurant. You will assist the Restaurant Manager in overseeing daily activities to ensure excellent customer service and efficient restaurant operations.
Duties
- Supervising and coordinating kitchen and food preparation activities
- Assisting in managing staff and providing guidance to ensure optimal performance
- Supporting the Restaurant Manager in maintaining high standards of quality, hygiene, and health & safety
- Collaborating with the team to deliver exceptional hospitality services
- Assisting with inventory management and ordering supplies as needed
Experience
- Previous experience in a similar role within the hospitality or culinary industry
- Knowledge of kitchen operations, food safety standards, and culinary techniques
- Strong leadership skills with the ability to motivate and manage a team effectively
- Excellent communication and interpersonal abilities to interact with customers and staff members
- Experience working in a hotel or restaurant setting is advantageous
Job Types: Full-time, Permanent
Benefits:
- Opportunities for promotion
Schedule:
- Day shift
- Evening shift
- Night shift
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