Epicareer Might not Working Properly
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Please Turn on your JavaScript

Epicareer might not working properly because your browser javascript is turned off.

What is JavaScript?

JavaScript is like the magic behind making websites interactive. Basically, it makes Epicareer more enjoyable and engaging.
How do i turn this on?
Find tutorial for your browser below :
  1. Make sure the webpage is open.
  2. In the Safari app on your Mac, choose Safari > Preferences, then click Security.
  3. Make sure the Enable JavaScript checkbox is selected.
  4. Click Websites.
  5. On the left, click Content Blockers.
  6. Make sure Off is chosen in the pop-up menu next to the website.
  7. On the left, click Pop-up Windows.
  8. Make sure Allow is chosen in the pop-up menu next to the website.
Visit Site here
  1. Open Chrome on your computer.
  2. Click. then Settings.
  3. Click Privacy and Security.
  4. Click Site settings.
  5. Click JavaScript.
  6. Select Sites can use Javascript.
Visit Site here
  1. If you're running Windows OS, in the Firefox window, click Tools > Options.
  2. Tip: If you're running Mac OS, click the Firefox drop-down list > Preferences.
  3. On the Content tab, click the Enable JavaScript check box.
Visit Site here
  1. Click the "Settings and more" icon at the top right of the Edge browser window.
  2. Click Settings.
  3. From the Settings menu, click Cookies and site permissions.
  4. Scroll down and click on JavaScript.
  5. In the JavaScript window, toggle the slider to "on" or "allowed."
  6. Close the Settings tab.
  7. Refresh the page.
Visit Site here
  1. Go to Settings.
  2. Click Advanced in the left sidebar, and click Privacy & security.
  3. Under Privacy and security, click Site settings.
  4. Click JavaScript.
  5. At the top, turn on or off Allowed (recommended).
Visit Site here
Any Question? Contact us
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Jobs or company...

Kitchen Crew (Pelangi/Sutera) Johor Bahru

RM 2,000 - RM 2,499 / Per Mon

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MyFutureJobs

Availability Status

This job is expected to be in high demand and may close soon. We’ll remove this job ad once it's closed.

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Requirements: - Educational Qualifications: No formal education required, though any culinary-related certificates would be a plus. - Experience Level: Less than 1 year of experience, with a willingness to train motivated candidates with no experience. - Skills and Competencies: Basic cook skills, knowledge of kitchen hygiene standards, ability to prepare mise-en-place, and keen attention to detail. - Working Conditions: Fast-paced kitchen environment, standing for long periods, and working with hot surfaces and materials. - Qualities and Traits: A team player with strong communication skills, reliable, and takes initiative. Stamina and the ability to work under pressure are essential. Responsibility: - Cooking and plating beautiful food to serve. - Daily food preparation and cleaning of kitchen. - Follow all SOPs and quality controls set by the company to ensure safe preparation of food. - Working with other team members, taking orders and everything in between. - Personally responsible for hygiene, safety and correct use of equipment and utensils. - Any other duties as required by management Benefits: - EPF, SOCSO & EIS - Annual Leave - Staff meal - Overtime Pay - Training provided Keperluan: - Kelayakan Pendidikan: Tiada pendidikan formal diperlukan, walaupun sebarang sijil berkaitan masakan akan menjadi nilai tambah. - Tahap Pengalaman: Pengalaman kurang daripada 1 tahun, dengan kesediaan untuk melatih calon yang bermotivasi tanpa pengalaman. - Kemahiran dan Kecekapan: Kemahiran asas memasak, pengetahuan tentang piawaian kebersihan dapur, kebolehan menyediakan tempat yang tidak selesa, dan perhatian yang mendalam terhadap perincian. - Keadaan Kerja: Persekitaran dapur pantas, berdiri untuk tempoh yang lama, dan bekerja dengan permukaan dan bahan yang panas. - Kualiti dan Ciri: Pemain pasukan yang mempunyai kemahiran komunikasi yang kuat, boleh dipercayai dan mengambil inisiatif. Stamina dan keupayaan untuk bekerja di bawah tekanan adalah penting. Tanggungjawab: - Memasak dan menyadur makanan yang cantik untuk dihidangkan. - Penyediaan makanan harian dan pembersihan dapur. - Patuhi semua SOP dan kawalan kualiti yang ditetapkan oleh syarikat untuk memastikan penyediaan makanan yang selamat. - Bekerjasama dengan ahli pasukan lain, menerima pesanan dan segala-galanya di antaranya. - Bertanggungjawab secara peribadi untuk kebersihan, keselamatan dan penggunaan peralatan dan perkakas yang betul. - Sebarang tugas lain yang dikehendaki oleh pihak pengurusan Faedah: - KWSP, SOCSO & EIS - Cuti Tahunan - Hidangan kakitangan - Bayaran Lebih Masa - Latihan disediakan
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