Group F&B Director
RM 16,000 - RM 99,999 / Per Mon
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We are seeking an experienced and dynamic Group Food & Beverage Director to oversee the strategic direction, operational excellence, and profitability of our diverse portfolio of F&B outlets. The ideal candidate will have a proven track record in managing high-performing teams, optimizing F&B offerings, and driving innovation across multiple venues. Key Responsibilities Lead the F&B strategy for the group, ensuring alignment with business goals and brand standards. Oversee daily operations across all outlets, ensuring exceptional service quality and cost-efficiency. Develop and implement new menus, promotions, and dining concepts to meet customer demands. Manage budgets, financial performance, and cost controls for all F&B operations. Drive staff recruitment, training, and development, fostering a culture of excellence and teamwork. Ensure compliance with health, safety, and regulatory standards. Build relationships with suppliers and partners to optimize product offerings and pricing.
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