Production Executive
RM 3,500 - RM 4,500 / Per Mon
Original
Simplified
- Manage production to ensure IT’s running smooth base on production planning.
- To request RU from inventory for production base on production planning.
- Follow production SOP to ensure it meets the standard quality and minimum requirements.
- Control stock in out figure is correct.
- Handle stock System
- Possess at least bachelor's degree in food science / food technology / engineering / nutrition / chemistry or equivalent
- At least three years’ experience in food industry, at above supervisor level
- Must be able to communicate in Mandarin
- Advanced skills in computer (Microsoft Word, Excel and Power Point)
- Knowledge in 5S, GMP system and implementation
- Self-motivated and able to work with minimum supervision
- Strong analytical skills, ability to solve problem and a positive attitude to continuous learning
- Strong interpersonal and organizational skills with a keen ability to multitask a variety of challenges and responsibilities
- Attention to details and accuracy, well organized, adaptive, able to perform under pressure and able to meet tight deadlines and target.
- EPF/SOCSO
- Annual leave
- Medical and hospitalization leave
- Annual bonus
- Attendance allowance
- Medical claim
- Overtime pays
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