Restaurant Cashier

主要职责包括操作收银机，处理现金和信用卡交易，应用促销折扣和会员优惠，推荐菜单项目，并提供收据。该角色还需管理客流，解答顾客关于菜单的疑问，并确保愉快的用餐体验。餐厅收银员还需协助保持收银区域的清洁和整齐，监控库存水平，并在需要时协助补充物资。良好的沟通能力和友善的态度对于营造宾至如归的氛围至关重要。 Key responsibilities include operating the cash register, processing cash and credit card transactions, applying promotional discounts and memberships, upselling menu items, and issuing receipts. The role also involves managing customer flow, addressing inquiries about menu offerings, and ensuring a pleasant dining experience. Restaurant cashiers contribute to maintaining a clean and organized checkout area, monitoring inventory levels, and assisting with restocking supplies when needed. Strong communication skills and a friendly demeanor are essential for creating a welcoming atmosphere for guests.