D
Service Crew (Part Time)
RM 1,200 - RM 1,499 / Per Mon
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Service Crew is responsible for presenting menus to customers. He/She takes orders and answers questions on food/beverage items. He/She makes recommendations and serves food/beverages to customers. He/She prepares the bill that itemises total meal costs and sales taxes. He/She performs cashiering duties. He/She may also be required to prepare the food. Essential Job Functions Responding promptly to customer inquiries. Greet and welcome customers in a friendly manner. Be knowledgeable of the food & beverage menus Perform assigned duties safely and efficiently Communicate any accidents and/or issues immediately to your supervisor Handle guests’ concerns and complaints professionally and calmly to resolve problems according to restaurant policy. Maintain a neat and tidy appearance by wearing a uniform and adhering to a corporate dress code. Any ad hoc task assigned by superior. Salary per hour rate:- Weekday = RM 8 Weekend = RM 10 Public Holiday Rate: Double pay Good and beautiful working environment Staff meals included
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