Bartender

If you think you are ready to ROCK, Please join US by applying now !

• Making drinks to spec recipe
• Demonstrating responsible alcohol service
• Serving food
• Handling cash & other forms of payment
• Making proficient sales transactions - using a point-of-sale system
• Properly checking I.D.s – for guests who appear to be under 21 years old
• Maintaining proper cash drawer balances
• Directing guests to areas/restrooms
• Demonstrating impeccable product knowledge
• Suggestive selling - using proven techniques
• Maintaining a clean and organized bar area
• Maintaining proper product pars – through bar pulls & inventories
• Stocking liquor, beer, wine and glassware throughout the shift
• Properly labeling, dating, covering and refrigerating prepped items for the bar
• Maintaining a proper 3-compartment sink – properly sanitizing equipment, utensils, and glassware
• Performing opening, closing & side duties – setting up/breaking down the bar, cleaning glass/countertops, sweeping the floor, etc
• Answering questions - accurately and politely
• Creating memorable experiences
• Entertaining guests to create “Raving Fans”

Job Requirement:
•Candidate must possess at least a Higher Secondary, Professional Certificate, Diploma in Food & Beverage Services Management or equivalent.
•Required language(s): Bahasa Malaysia, English
•At least 1 year of working experience in the related field is required for this position.
•Applicants must be willing to work in Puteri Harbour.
•Preferably Junior Executives specializing in Food/Beverage/Restaurant Service or equivalent.
•Full-Time position(s) available.

Job Types: Full-time, Permanent

Pay: From RM1,800.00 per month

Benefits:

• Flexible schedule
• Free parking
• Health insurance
• Maternity leave
• Meal provided
• Opportunities for promotion
• Parental leave
• Professional development

Schedule:

• Holidays
• Monday to Friday
• Rotational shift
• Weekend jobs

Supplemental Pay:

• Commission pay
• Overtime pay
• Tips