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- Greet customers as they enter
- Give customers drink menus and answer their questions regarding ingredients
- Take orders while paying attention to details (e.g. preferences of coffee blend, dairy and sugar ratios)
- Prepare beverages following recipes
- Serve beverages and prepared food, like cookies, pastries and muffins
- Receive and process payments (cash and credit cards)
- Keep the bar area clean
- Maintain stock of clean mugs and plates
- Check if brewing equipment operates properly and report any maintenance needs
- Comply with health and safety regulations
- Communicate customer feedback to managers and recommend new menu items
Job Types: Full-time, Contract
Contract length: 12 months
Pay: RM1,800.00 - RM2,200.00 per month
Benefits:
- Maternity leave
- Opportunities for promotion
Schedule:
- Day shift
- Holidays
- Monday to Friday
- Rotational shift
Supplemental Pay:
- Overtime pay
Experience:
- Barista: 1 year (Required)
- Service Crew: 1 year (Required)
Location:
- Chow Kit (Required)
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