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COMMIS 2 / 3 - Damansara (Pepper)

RM 1,800 - RM 3,000 / Per Mon

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Pepper Cafe is the fun vibrancy of modern Australian cuisine with hints of flavourful Indian spices. Bringing an entirely new concoction of contemporary cuisines to you, through casual fine dining.

  • Support Chef de Partie or Demi Chef de Partie in daily operations and activities
  • Work according to the Chef de Partie’s menu specifications
  • Keep the work area in hygienic conditions at all times according to the SOP
  • Control the food supply and food costs in your department
  • Prepare the daily mis-en-place and food production in different sections of the outlet
  • Prepare for staff meal (one a day)
  • Follow the instructions and recommendations of the immediate superiors to carry out the daily tasks
  • Ensure the highest standards and consistent quality in daily preparation and stay informed about new products, recipes and cooking techniques
  • Coordinate and participate with other sections of requirements, cleanliness, waste and cost control
  • Immediate starters an added advantage

Job Types: Full-time, Internship

Pay: RM1,800.00 - RM3,000.00 per month

Benefits:

  • Health insurance

Schedule:

  • Monday to Friday
  • Weekend jobs

Supplemental Pay:

  • Overtime pay
  • Performance bonus
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