Commis

Crystal Crown Hotel Kuala Lumpur is looking for Commis;

Full job description

• Accurately measuring meal ingredients for the Chef de Partie.
• Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits.
• Preparing basic salads and sauces as directed by the Chef de Partie.
• Receiving deliveries and verifying that all ordered items have been delivered and are of good quality.
• Taking inventory of restaurant supplies and notifying the supervisor of low or depleted supplies.
• Discarding all expired and spoiled food items stored in the stock rooms, refrigerators, and freezers.
• Performing basic cleaning duties and ensuring that workstations are properly sanitized.
• Plating and presenting meal items as per the Chef de Partie’s instructions.

Commis Chef Requirements:

• Proven commercial kitchen experience.
• The ability to stand for extended periods.
• The ability to work under pressure.
• Excellent organizational skills.
• Effective communication skills.

Kindly send your resume to [email protected] or contact us at 03 6259 4422 for more details.

Job Type: Full-time

Pay: RM1,700.00 - RM2,200.00 per month

Benefits:

• Maternity leave
• Meal provided

Schedule:

• Rotational shift