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Baker

RM 2,000 - RM 2,200 / Per Mon

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  • Prepare, bake and present all baked items/pastry/food effectively and efficiently, meeting the company operations manual and gold standards.
  • Assist in the preparation, baking and presentation of all baked items/pastry/food.
  • Keep up to date with the current promotions and new items in the menu.
  • Ensure that procedures for equipment, and work areas are in compliance to the established standards.
  • Assist in keeping food wastage to minimum, through correct product measurement.
  • Maintain good knowledge on standard baking/pastry/cooking preparation through training by immediate superior/ manual provided by the company.
  • At least 1 year of experience working in the Food and Beverage industry. (Baking & Pastry)
  • Able to work in shifts, weekends, and public holidays
  • Preferably candidates with Baking & Pastry experience
  • Open for Malaysian citizens only

    Work Location:

    • Back Kitchen Paris Baguette, Plaza Berjaya Kuala Lumpur
    • Paris Baguette Mid Valley

  • Health insurance
  • Meal provided
  • Opportunities for promotion
  • Professional development