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Please Turn on your JavaScript

Epicareer might not working properly because your browser javascript is turned off.

What is JavaScript?

JavaScript is like the magic behind making websites interactive. Basically, it makes Epicareer more enjoyable and engaging.
How do i turn this on?
Find tutorial for your browser below :
  1. Make sure the webpage is open.
  2. In the Safari app on your Mac, choose Safari > Preferences, then click Security.
  3. Make sure the Enable JavaScript checkbox is selected.
  4. Click Websites.
  5. On the left, click Content Blockers.
  6. Make sure Off is chosen in the pop-up menu next to the website.
  7. On the left, click Pop-up Windows.
  8. Make sure Allow is chosen in the pop-up menu next to the website.
Visit Site here
  1. Open Chrome on your computer.
  2. Click. then Settings.
  3. Click Privacy and Security.
  4. Click Site settings.
  5. Click JavaScript.
  6. Select Sites can use Javascript.
Visit Site here
  1. If you're running Windows OS, in the Firefox window, click Tools > Options.
  2. Tip: If you're running Mac OS, click the Firefox drop-down list > Preferences.
  3. On the Content tab, click the Enable JavaScript check box.
Visit Site here
  1. Click the "Settings and more" icon at the top right of the Edge browser window.
  2. Click Settings.
  3. From the Settings menu, click Cookies and site permissions.
  4. Scroll down and click on JavaScript.
  5. In the JavaScript window, toggle the slider to "on" or "allowed."
  6. Close the Settings tab.
  7. Refresh the page.
Visit Site here
  1. Go to Settings.
  2. Click Advanced in the left sidebar, and click Privacy & security.
  3. Under Privacy and security, click Site settings.
  4. Click JavaScript.
  5. At the top, turn on or off Allowed (recommended).
Visit Site here
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Jobs or company...

Guest Service Manager (Front Office - Magellan Club)

RM 3,000 - RM 3,499 / Per Mon
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Key Responsibilities: Guest Services & Club Operations: -Oversee daily operations of the Front Office Club Lounge, ensuring smooth check-in/out processes for Club-level guests. -Provide personalized guest services, including addressing special requests, resolving complaints, and anticipating guest needs. -Manage and maintain the ambiance, cleanliness, and presentation of the Club Lounge. -Develop and implement procedures to enhance guest satisfaction and loyalty. Food & Beverage Service: -Ensure high-quality food and beverage service in the Club Lounge, including breakfast, afternoon tea, and evening cocktails. -Coordinate with the Food & Beverage department to maintain quality standards and inventory control. -Train and supervise staff in food handling, beverage preparation, and table service to uphold F&B standards. -Assist in menu planning, presentation, and maintaining a premium Club Lounge experience. Leadership & Team Management: -Lead, train, and motivate a team of Guest Service Executives and Lounge Attendants. -Schedule and assign duties to ensure optimal staff coverage and productivity. -Conduct regular briefings, performance evaluations, and provide coaching for continuous improvement. Operational Excellence: -Monitor and maintain accurate billing, cashiering, and financial transactions. -Ensure compliance with hotel policies, standards, and safety regulations. -Collaborate with other departments to support seamless operations and guest satisfaction. Sales & Marketing Support: -Promote upselling of rooms and services to maximize revenue. -Maintain guest profiles and preferences for personalized experiences and repeat business. -Assist in organizing special events and promotions within the Club Lounge. Qualifications: Minimum Diploma in Hospitality, Hotel Management, or related field. 3-5 years of experience in Front Office or Guest Services, preferably in a luxury or club-level setting. Proficiency in Food & Beverage service and operations. Strong interpersonal, communication, and problem-solving skills. Leadership abilities with experience in managing teams. Excellent organizational and multitasking capabilities. Proficiency in hotel systems (PMS) and Microsoft Office Suite. Fluency in English; additional languages are an advantage. Key Competencies: Customer-focused mindset with attention to detail. Professional demeanor and ability to work under pressure. Flexibility to work shifts, including weekends and holidays. Commitment to delivering high-quality service standards. Physical Requirements: Ability to stand for extended periods. Capability to lift and carry moderate loads (e.g., trays, equipment). Additional Requirements: Certification in Food Handling and Safety is preferred. Wine and beverage knowledge or certification is an added advantage.