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Part Time Service Crew

Salary undisclosed

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This role is dynamic and requires adaptability. Your responsibilities may include, but are not limited to:

Customer Service:

  • Greeting and seating guests with a friendly and welcoming demeanor.
  • Taking food and drink orders accurately and efficiently.
  • Providing menu recommendations and answering customer inquiries.
  • Serving food and beverages promptly and professionally.
  • Addressing customer concerns and complaints with empathy and efficiency.
  • Ensuring customer satisfaction throughout their dining experience.

Food and Beverage Preparation:

  • Preparing beverages (e.g., coffee, tea, cocktails) following established recipes and procedures.
  • Assembling and plating dishes according to restaurant standards.
  • Maintaining cleanliness and organization in the kitchen and service areas.
  • Assisting with food preparation tasks as needed.

Restaurant Operations:

  • Setting up and clearing tables efficiently.
  • Bussing tables and ensuring a clean and organized dining area.
  • Restocking supplies and ensuring adequate inventory levels.
  • Maintaining cleanliness and hygiene standards throughout the restaurant.
  • Adhering to all health and safety regulations.
  • Assisting with opening and closing duties.

Other Duties:

  • Performing other related duties as assigned by the supervisor or manager. This may include helping with event preparation, promotional activities, or other tasks as needed.

Benefits

  • Meal provided

Job Type: Part-time

Pay: RM50.00 per day

Benefits:

  • Flexible schedule
  • Meal provided

Schedule:

  • Day shift

Work Location: In person