Epicareer Might not Working Properly
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Please Turn on your JavaScript

Epicareer might not working properly because your browser javascript is turned off.

What is JavaScript?

JavaScript is like the magic behind making websites interactive. Basically, it makes Epicareer more enjoyable and engaging.
How do i turn this on?
Find tutorial for your browser below :
  1. Make sure the webpage is open.
  2. In the Safari app on your Mac, choose Safari > Preferences, then click Security.
  3. Make sure the Enable JavaScript checkbox is selected.
  4. Click Websites.
  5. On the left, click Content Blockers.
  6. Make sure Off is chosen in the pop-up menu next to the website.
  7. On the left, click Pop-up Windows.
  8. Make sure Allow is chosen in the pop-up menu next to the website.
Visit Site here
  1. Open Chrome on your computer.
  2. Click. then Settings.
  3. Click Privacy and Security.
  4. Click Site settings.
  5. Click JavaScript.
  6. Select Sites can use Javascript.
Visit Site here
  1. If you're running Windows OS, in the Firefox window, click Tools > Options.
  2. Tip: If you're running Mac OS, click the Firefox drop-down list > Preferences.
  3. On the Content tab, click the Enable JavaScript check box.
Visit Site here
  1. Click the "Settings and more" icon at the top right of the Edge browser window.
  2. Click Settings.
  3. From the Settings menu, click Cookies and site permissions.
  4. Scroll down and click on JavaScript.
  5. In the JavaScript window, toggle the slider to "on" or "allowed."
  6. Close the Settings tab.
  7. Refresh the page.
Visit Site here
  1. Go to Settings.
  2. Click Advanced in the left sidebar, and click Privacy & security.
  3. Under Privacy and security, click Site settings.
  4. Click JavaScript.
  5. At the top, turn on or off Allowed (recommended).
Visit Site here
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Jobs or company...

Executive Chef

RM 10,000 - RM 15,000 / month
Checking job availability...
Original
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1. Manages all kitchen operations including Stewarding operations with an emphasis on maintaining hygienic standards and practices, staff training and overseeing the preparation and presentation of a consistent food product which meets customer’s expectations.

2. Adhere to local regulations concerning health, safety, or other compliance requirements as well as brand standards and local policies and procedures.

3. Supervise the function of all kitchen employees, facilities and costs, hence contributes to maximizing the overall Food & Beverage department profit.

4. Control and analyze on an on-going basis quality levels of production and presentation, guest satisfaction and merchandising and marketing, operating food cost and cleanliness, sanitation and hygiene.

5. Additionally responsible for the smooth running of the kitchen and manage areas of profit, stock, wastage control, hygiene practices and training within the kitchen.

6. Delegates as appropriate to develop supervisors and subordinates to accept responsibility and meet clearly defined goals and objectives.

7. Actively involves in menudevelopment and maintaining updated and accurate costing of all dishes prepared and sold in the Food and Beverage operation.

8. Ensures all equipment in the kitchen is properly maintained and in working order in accordance with local Health department and hotelstandards.

9. Coordinates with the purchasing departmentfor the acquisition of needed goods and services. Ensure proper purchasing, receivingand food storage standards in the kitchen.

Requirements:

· A certificate, diploma, or degree in Culinary Arts / Kitchen Management is a prerequisite.

· 5 years of experience in the hospitality culinary / food & beverage industry.

Job Type: Full-time

Pay: RM10,000.00 - RM15,000.00 per month

Benefits:

  • Health insurance
  • Parental leave

Application Question(s):

  • What is your expected salary and notice period?