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Production Executive

RM 3,500 - RM 4,000 / Per Mon

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Responsibilities:

  • Lead a team of production workers and ensure finished products are manufactured in conformance with the production schedule, cost, quality and yield standards.
  • Assist Operation Manager in managing / training manpower, processing, and finished goods handling during operations.
  • To plan and assign daily job duties to workers to meet production goals.
  • To ensure that records are properly maintained, updated and remain traceable
  • To provide on-job training to workers to meet production goals.
  • To monitor and verify material accuracy to ensure all materials are controlled, stored and segregated properly.
  • Improve, update and maintain quality.
  • To recommend changes in workflow, operations, and equipment to maximize production efficiency.
  • To ensure Food Safety Management System and Halal System are implement accordingly.

Requirement:

  • Good Computer Skills in Microsoft Excel and Word.
  • At least 2 year(s) of working experience in on site food production line.
  • Reliable, Able to work independently under minimum supervision and able to meet tight schedule.
  • Equipped with GMP and HACCP Knowledge.
  • Self-motivated, dynamic, proactive possess strong initiative and interpersonal skills, able to work independently with minimum supervision and deliver results.

Job Types: Full-time, Permanent

Pay: RM3,500.00 - RM4,000.00 per month

Benefits:

  • Health insurance
  • Maternity leave
  • Opportunities for promotion
  • Professional development

Schedule:

  • Day shift

Experience:

  • on site food production line: 1 year (Preferred)
  • GMP and HACCP Knowledge: 1 year (Preferred)

Work Location: In person