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Chef / Barista - Non Halal Cuisine (Cheras, Selangor)

RM 2,700 - RM 6,000 / month

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Requirements

  • Minimum Diploma from F&B, Hospitality, Business Management
  • At least 2 years of experience working in the restaurant industry
  • Excellent interpersonal skills

Ability to professionally address customer complaints and highly motivated

Responsibilities

Lead and manage the entire restaurant crew

  • Hire and train staff members
  • Manage inventory and order ingredients in the correct quantities
  • Manage supplier for their qualities, accuracy, freshness and on-time supply as per ordering plan

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Ensure that health and safety protocol are adhere at all times

Manage and communicate with customers to receive feedback and manage complaints

Job Type: Permanent

Pay: RM2,700.00 - RM6,000.00 per month

Benefits:

  • Professional development

Schedule:

  • Monday to Friday

Supplemental Pay:

  • Performance bonus

Work Location: In person