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Housekeeping and F&B (Part-time)

Salary undisclosed

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1. Housekeeping:

  • Perform cleaning duties in guest rooms, hallways, and public areas as assigned.
  • Change bed linens, replace towels, and restock room amenities.
  • Sweep, vacuum, mop floors, and dust furniture or surfaces.
  • Ensure bathrooms are cleaned and sanitized, including sinks, showers, and toilets.
  • Handle laundry tasks, such as collecting and delivering linens or guest clothing.
  • Report any maintenance issues or damage to the supervisor promptly.
  • Maintain housekeeping supplies and report shortages when necessary.

2. Food & Beverage (F&B):

  • Provide excellent customer service, ensuring guests have a positive dining experience.
  • Assist in setting up and clearing tables in the restaurant, banquet, or event areas.
  • Take and serve food and beverage orders promptly and accurately.
  • Refill water, beverages, and condiments as needed.
  • Ensure cleanliness and hygiene of dining areas, tables, and service stations.
  • Assist with event setup, including arranging seating, buffet tables, or bar areas.
  • Follow health and safety standards in food handling and preparation.

Job Types: Part-time, Internship
Contract length: 3-6 months

Pay: RM7.21 - RM8.72 per hour

Expected hours: No more than 8 per week

Benefits:

  • Meal provided

Work Location: In person