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Housekeeping and F&B (Part-time)
Salary undisclosed
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1. Housekeeping:
- Perform cleaning duties in guest rooms, hallways, and public areas as assigned.
- Change bed linens, replace towels, and restock room amenities.
- Sweep, vacuum, mop floors, and dust furniture or surfaces.
- Ensure bathrooms are cleaned and sanitized, including sinks, showers, and toilets.
- Handle laundry tasks, such as collecting and delivering linens or guest clothing.
- Report any maintenance issues or damage to the supervisor promptly.
- Maintain housekeeping supplies and report shortages when necessary.
2. Food & Beverage (F&B):
- Provide excellent customer service, ensuring guests have a positive dining experience.
- Assist in setting up and clearing tables in the restaurant, banquet, or event areas.
- Take and serve food and beverage orders promptly and accurately.
- Refill water, beverages, and condiments as needed.
- Ensure cleanliness and hygiene of dining areas, tables, and service stations.
- Assist with event setup, including arranging seating, buffet tables, or bar areas.
- Follow health and safety standards in food handling and preparation.
Job Types: Part-time, Internship
Contract length: 3-6 months
Pay: RM7.21 - RM8.72 per hour
Expected hours: No more than 8 per week
Benefits:
- Meal provided
Work Location: In person