Epicareer Might not Working Properly
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Please Turn on your JavaScript

Epicareer might not working properly because your browser javascript is turned off.

What is JavaScript?

JavaScript is like the magic behind making websites interactive. Basically, it makes Epicareer more enjoyable and engaging.
How do i turn this on?
Find tutorial for your browser below :
  1. Make sure the webpage is open.
  2. In the Safari app on your Mac, choose Safari > Preferences, then click Security.
  3. Make sure the Enable JavaScript checkbox is selected.
  4. Click Websites.
  5. On the left, click Content Blockers.
  6. Make sure Off is chosen in the pop-up menu next to the website.
  7. On the left, click Pop-up Windows.
  8. Make sure Allow is chosen in the pop-up menu next to the website.
Visit Site here
  1. Open Chrome on your computer.
  2. Click. then Settings.
  3. Click Privacy and Security.
  4. Click Site settings.
  5. Click JavaScript.
  6. Select Sites can use Javascript.
Visit Site here
  1. If you're running Windows OS, in the Firefox window, click Tools > Options.
  2. Tip: If you're running Mac OS, click the Firefox drop-down list > Preferences.
  3. On the Content tab, click the Enable JavaScript check box.
Visit Site here
  1. Click the "Settings and more" icon at the top right of the Edge browser window.
  2. Click Settings.
  3. From the Settings menu, click Cookies and site permissions.
  4. Scroll down and click on JavaScript.
  5. In the JavaScript window, toggle the slider to "on" or "allowed."
  6. Close the Settings tab.
  7. Refresh the page.
Visit Site here
  1. Go to Settings.
  2. Click Advanced in the left sidebar, and click Privacy & security.
  3. Under Privacy and security, click Site settings.
  4. Click JavaScript.
  5. At the top, turn on or off Allowed (recommended).
Visit Site here
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Jobs or company...
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KOREAN CUISINE CHEF

Salary undisclosed
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Original
Simplified
• Create a bi-weekly nutritious Korean Menu. • Plan grocery purchases according to the bi-weekly menu and send the list to the buyer, Head Chef. • Inspect deliveries and report to the Head Chef if there is an issue with the quality and/or quantity. • Minimize waste and overspending on groceries. • Produce high-quality display and taste of Korean dishes. • Assign a specific job and recipe to the subordinate prior to operating the Kitchen. • Serve meals to customers in a courteous and professional manner. • Keep all kitchen equipment and serving areas clean both before and after cooking and serving. • Manage Korean food inventory in dry storage and walk-in boxes. Report a monthly inventory to the Head Chef and request replenishment when necessary. • Discuss and request any kitchen-related matters through the proper channel, Head Chef, and Restaurant Manager. • Maintain a positive and professional approach with coworkers and customers. • Provide solutions for employee’s technical difficulties when necessary. • Monitor receiving to ensure all products meet restaurant standards. • In partnership with the Head Chef, develop new menu items and ensure proper execution and roll out of any new additions.