Epicareer Might not Working Properly
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Please Turn on your JavaScript

Epicareer might not working properly because your browser javascript is turned off.

What is JavaScript?

JavaScript is like the magic behind making websites interactive. Basically, it makes Epicareer more enjoyable and engaging.
How do i turn this on?
Find tutorial for your browser below :
  1. Make sure the webpage is open.
  2. In the Safari app on your Mac, choose Safari > Preferences, then click Security.
  3. Make sure the Enable JavaScript checkbox is selected.
  4. Click Websites.
  5. On the left, click Content Blockers.
  6. Make sure Off is chosen in the pop-up menu next to the website.
  7. On the left, click Pop-up Windows.
  8. Make sure Allow is chosen in the pop-up menu next to the website.
Visit Site here
  1. Open Chrome on your computer.
  2. Click. then Settings.
  3. Click Privacy and Security.
  4. Click Site settings.
  5. Click JavaScript.
  6. Select Sites can use Javascript.
Visit Site here
  1. If you're running Windows OS, in the Firefox window, click Tools > Options.
  2. Tip: If you're running Mac OS, click the Firefox drop-down list > Preferences.
  3. On the Content tab, click the Enable JavaScript check box.
Visit Site here
  1. Click the "Settings and more" icon at the top right of the Edge browser window.
  2. Click Settings.
  3. From the Settings menu, click Cookies and site permissions.
  4. Scroll down and click on JavaScript.
  5. In the JavaScript window, toggle the slider to "on" or "allowed."
  6. Close the Settings tab.
  7. Refresh the page.
Visit Site here
  1. Go to Settings.
  2. Click Advanced in the left sidebar, and click Privacy & security.
  3. Under Privacy and security, click Site settings.
  4. Click JavaScript.
  5. At the top, turn on or off Allowed (recommended).
Visit Site here
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Jobs or company...
L

EXECUTIVE CHEF (SICHUAN CUISINE)⁠

  • Full Time, onsite
  • LONG TENG XUAN FOOD & BEVERAGE MANAGEMENT SDN BHD
  • Kuala Lumpur, Malaysia
RM 5,000 - RM 5,999 / month
Checking job availability...
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Menu Development: Create, develop, and refine authentic Sichuan cuisine menus that highlight traditional flavors and innovative presentation techniques. Kitchen Leadership: Oversee daily kitchen operations, ensuring a cohesive workflow and maintaining high standards of food quality and consistency. Team Management: Train, mentor, and supervise kitchen staff, fostering a collaborative environment and ensuring adherence to culinary techniques specific to Sichuan cuisine. Ingredient Sourcing: Collaborate with suppliers to source authentic Sichuan ingredients while managing inventory and minimizing food waste. Quality Assurance: Maintain strict quality control processes to ensure every dish meets the restaurant’s standards for taste, appearance, and authenticity. Health and Safety Compliance: Enforce hygiene and food safety protocols in compliance with local regulations to ensure a safe and clean kitchen environment. Customer Experience: Work closely with front-of-house staff to address customer feedback and ensure an exceptional dining experience. Cost Management: Monitor kitchen budgets, control costs, and optimize resource utilization without compromising the quality of dishes.