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Restaurant Supervisor IOI City Mall

Salary undisclosed

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Job Description

  • Supervise subordinates in all aspects of restaurant daily operations and services; ensure that orders are accurately prepared and delivered timely to the guests according to company standards.
  • Assist in work scheduling and ordering supplies; ensure that guest checks are handled accurately, efficiently and in compliance with Restaurant and Brand policies guidelines.

Required :-

  • Candidate must possess at least STPM or 2 years of high school education, or
  • Has 2 to 3 years of related working experience (full time employment) in similar industry with proven track record.
  • Requires thorough knowledge on casual and/or fine-dining restaurants.
  • Possess good supervision, communication and interpersonal skills with ability to lead the team and cultivate good working relationship amongst staff in the Restaurant.
  • Ability to communicate in English fluently.
  • Excellent vision required for seating guests, expediting food, cleaning equipment, reading floor plans, charts, and schedules.
  • Possess analytical, problem solving and decision making skills.
  • Malaysian citizen only

Job Type: Full-time

Pay: RM2,000.00 - RM2,200.00 per month

Benefits:

  • Health insurance
  • Maternity leave
  • Opportunities for promotion
  • Parental leave

Schedule:

  • Afternoon shift
  • Day shift
  • Early shift
  • Evening shift
  • Rotational shift