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Quality Assurance Executive

RM 2,300 - RM 2,500 / month

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Job Responsibilities :-

  • Ensure compliance with quality objectives, policies, and brand standards.
  • Maintain and update records, procedures, and product quality to meet brand requirements.
  • Identify and resolve quality issues while ensuring customer service standards.
  • Conduct routine Quality, Service, and Cleanliness (QSC) audits across outlets.
  • Prepare reports on QSC inspections and ensure café standards are met.
  • Provide in-house training on halal compliance and daily operations.
  • Manage all halal-related matters, including applications and audits.
  • Liaise with certification bodies for compliance with FSSC, HACCP, and Halal audits.
  • Develop, implement, and maintain HACCP and Halal standards.
  • Monitor production quality and workers’ hygiene.
  • Oversee halal certification, documentation, and administrative management for all branches.

Job Requirements :-

  • Candidate must possess at least SPM Certificate, Diploma, Advanced/ Higher/ Graduate Diploma, Post Graduate Diploma, Food Technology, Food Science, Halal Management or equivalent.
  • Candidates with experience and knowledge of QA in Food & Beverage are preferred.
  • Proficient in using Microsoft Excel and Words is a MUST.
  • Excellent Communication, Interpersonal, organizational and multi-tasking skills required.
  • Have training certificates ISO 22000:2018 and HACCP are advantage
  • Have knowledge of a quality management system, including HALAL, MeSTI and HACCP.

Job Types: Full-time, Permanent

Pay: RM2,300.00 - RM2,500.00 per month

Benefits:

  • Free parking
  • Maternity leave
  • Opportunities for promotion
  • Parental leave
  • Professional development

Schedule:

  • Monday to Friday

Supplemental Pay:

  • Attendance bonus

Ability to commute/relocate:

  • Kepong: Reliably commute or planning to relocate before starting work (Required)