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Restaurant Assistant Operations Manager

RM 4,000 - RM 5,000 / month

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At Un Poco Loco and Shokudo Niban, we strive to provide excellent dining experiences. We are seeking an experienced restaurant manager who can oversee day-to-day operations, hire and train qualified staff members, and maintain high food standards. The restaurant manager will also be responsible for developing a positive brand image through consistent customer service and a strong understanding of restaurant protocol. With professionalism and a positive attitude, they will help contribute to the growth and popularity of our restaurant, as well as the long-term success of our team.

Objectives of this role

  • Oversee restaurant operations and ensure a smooth flow
  • Maintain a positive restaurant culture
  • Create work schedules that align with the restaurant’s needs
  • Ensure proper compliance with restaurant hygiene regulations
  • Train new employees to help them meet the restaurant’s expectations
  • Interact with diners and build positive rapport with different types of people

Responsibilities

  • Manage and keep up smooth restaurant operations
  • Supervise floor team member, providing necessary feedback
  • Communicate with diners and mitigate potential conflicts
  • Organize and take stock of restaurant supplies

Skills and Qualifications

  • Proven good retract of record work experience in a restaurant or café setting
  • Demonstrated excellent customer service skills
  • Understanding of sales
  • Enjoy working in food and beverage industry
  • Willingness to work flexible hours

* Note : Benefits & salary can be further discuss for those with experience

Job Types: Full-time, Permanent

Pay: RM4,000.00 - RM5,000.00 per month

Benefits:

  • Health insurance
  • Opportunities for promotion
  • Professional development

Schedule:

  • Rotational shift

Supplemental Pay:

  • Performance bonus

Experience:

  • Restaurant Management: 1 year (Preferred)

Language:

  • English (Preferred)
  • Mandarin (Preferred)