C
FOOD AND BEVERAGE HOTEL (CAPTAIN)
Salary undisclosed
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- Assists in developing, planning, and ensuring the implementation of service standards in the restaurant
- Attends communication meetings with all restaurant team as well as other F&B Team
- Assist in clearing and setting tables
- Greets guests
- Checks customer satisfaction regularly
- Maintains the highest standard of professionalism, ethics and attitude towards clients and colleagues
- Develops strong, productive, professional relationships with internal and external guests
- Good customer service, communications and interpersonal skills are essential
- Maintain staff uniform in clean and tidy form
- Maintaining grooming of hair and shoes to hotel standards.
Job Types: Full-time, Permanent
Pay: RM1,700.00 - RM2,200.00 per month
Benefits:
- Health insurance
- Meal allowance
- Opportunities for promotion
- Professional development
Schedule:
- Holidays
- Rotational shift
Work Location: In person
Expected Start Date: 04/01/2025