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R&D Executive (Pastry Product)
RM 4,000 - RM 5,000 / month
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Company Background: Food & Pastry manufacturing
Job Tittle: R&D Executive
Location: Kota Kemuning, Selangor
Working days: 5.5 days, alternate Saturday
Salary: up to RM5,000
Main Responsibilities:
- Conduct research to develop new pastry products
- Lab test and experiment with new ingredients, techniques, and equipment to enhance pastry formulations.
- Focus on improving the visual appeal of products
- Develop and maintain product specifications and documentation.
- Ensure compliance with food safety standards, industry regulations, and company policies.
Requirements:
- Diploma or Degree in Food Science or related field
- Proven experience in pastry product development or a similar R&D role.
Job Type: Full-time
Pay: RM4,000.00 - RM5,000.00 per month
Benefits:
- Opportunities for promotion
- Professional development
Schedule:
- Day shift
Supplemental Pay:
- Performance bonus
Application Question(s):
- Are you able to start immediately? If no, how long is your notice period?
- What is your minimum expected basic salary?
- Do you have any R&D working experience in pastries/ cakes/ mbread?
Work Location: In person