Epicareer Might not Working Properly
Learn More

F&B AREA MANAGER

Salary undisclosed

Checking job availability...

Original
Simplified
Descriptions  Responsible for overseeing the overall operations and sales of the outlets  Lead to achieve optimal business performance of the restaurant  Analyse and planning restaurant sales levels and profitability  Monitor labour and F & B costing matters  Constantly review, evaluate operations/procedures and suggest improvements to the management  Handle customer queries and complaints  Deliver high-quality and excellent customer service  Conduct orientation and training & coach new the new staff  Upsell promotions  Maintain high standards of quality control, hygiene, and health and safety  Ensure the strict compliance by all service and kitchen staff to company’s standard operating procedures  Perform ad-hoc duties as and when assigned by the management Requirements  Minimum 5 years of experience in related industry  Must have good leadership and people management skills  With excellent communications and presentation skills  With excellent customer service and problem solving skills  Ability to lead a team and a team player