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Kitchen Crew

  • Full Time, onsite
  • WYK Catering & Canopy Services Sdn Bhd
  • Kuala Lumpur, Malaysia
RM 2,500 - RM 3,500 / month

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  • Assist in food preparation, including cutting, marinating, and portioning ingredients.
  • Support chefs in cooking and plating dishes according to company standards.
  • Ensure proper storage and labeling of raw materials and ingredients.
  • Maintain cleanliness and hygiene in the kitchen, including workstations, utensils, and equipment.
  • Assist in setting up buffet lines and ensuring food is replenished during events.
  • Follow food safety and hygiene regulations in accordance with Halal and ISO standards.
  • Pack and organize food items for delivery or catering events.
  • Assist in receiving, checking, and storing kitchen supplies and inventory.
  • Handle basic kitchen equipment and report any maintenance issues.
  • Perform other duties as assigned by the Head Chef or Kitchen Supervisor.
  • Prior experience in a kitchen or food preparation role is an advantage.
  • Ability to work in a fast-paced environment and follow instructions.
  • Knowledge of kitchen hygiene and food safety practices.
  • Physically fit to handle kitchen duties, including standing for long hours and carrying heavy loads.
  • Willingness to work flexible hours, including weekends and public holidays.
  • Team player with a positive attitude and strong work ethic.
  • Basic understanding of food preparation and cooking techniques is a plus.
  • Able to work on weekends.
  • Annual leave entitlement
  • Medical and hospitalisation leave
  • EPF, SOCSO, and PCB contributions
  • Overtime pay
  • Training provided for kitchen operations and food safety
  • Uniform provided
  • Allowance provided
  • Typhoid vaccination subsidy
  • Additional personal accident insurance coverage provided