- Prepare and bake a variety of baked goods, including breads, pastries, and desserts, following established recipes and quality standards.
- Measure and mix ingredients accurately to achieve consistent textures and flavors.
- Operate and maintain baking equipment such as ovens, mixers, and proofers.
- Monitor baking times and temperatures to ensure products are baked to perfection.
- Assist in developing new recipes and seasonal menu items in collaboration with the team.
- Maintain inventory of baking ingredients and supplies, ensuring stock levels are managed efficiently.
- Follow food safety and hygiene regulations to maintain a clean and sanitary work environment.
- Work efficiently to meet production schedules while maintaining high-quality standards.
- Assist in decorating and finishing baked goods to enhance presentation.
- Ensure proper storage and labeling of baked products to maintain freshness.
Exciting New Cafe Opening in April – Join Our Team! Are you ready to be part of something exciting? We are opening our brand-new cafe in April, and we want YOU to join our team! If you’re passionate about hospitality, love creating memorable experiences for guests, and thrive in a fun, dynamic environment, this is the perfect opportunity for you! Location:JALAN IMBI, Kuala Lumpur nearby TRX (next to Beliece Chocolate Kingdom)
- EPF
- SOCSO
- OT
- ANNUAL LEAVE
- REPLACEMENT LEAVE
- ALLOWANCE
- MEAL PROVIDED