Epicareer Might not Working Properly
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Please Turn on your JavaScript

Epicareer might not working properly because your browser javascript is turned off.

What is JavaScript?

JavaScript is like the magic behind making websites interactive. Basically, it makes Epicareer more enjoyable and engaging.
How do i turn this on?
Find tutorial for your browser below :
  1. Make sure the webpage is open.
  2. In the Safari app on your Mac, choose Safari > Preferences, then click Security.
  3. Make sure the Enable JavaScript checkbox is selected.
  4. Click Websites.
  5. On the left, click Content Blockers.
  6. Make sure Off is chosen in the pop-up menu next to the website.
  7. On the left, click Pop-up Windows.
  8. Make sure Allow is chosen in the pop-up menu next to the website.
Visit Site here
  1. Open Chrome on your computer.
  2. Click. then Settings.
  3. Click Privacy and Security.
  4. Click Site settings.
  5. Click JavaScript.
  6. Select Sites can use Javascript.
Visit Site here
  1. If you're running Windows OS, in the Firefox window, click Tools > Options.
  2. Tip: If you're running Mac OS, click the Firefox drop-down list > Preferences.
  3. On the Content tab, click the Enable JavaScript check box.
Visit Site here
  1. Click the "Settings and more" icon at the top right of the Edge browser window.
  2. Click Settings.
  3. From the Settings menu, click Cookies and site permissions.
  4. Scroll down and click on JavaScript.
  5. In the JavaScript window, toggle the slider to "on" or "allowed."
  6. Close the Settings tab.
  7. Refresh the page.
Visit Site here
  1. Go to Settings.
  2. Click Advanced in the left sidebar, and click Privacy & security.
  3. Under Privacy and security, click Site settings.
  4. Click JavaScript.
  5. At the top, turn on or off Allowed (recommended).
Visit Site here
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CHEF DE PARTIE (CDP)

RM 2,500 - RM 2,999 / month
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Tasks and duties : - Preparing specific food items and components at your station. - Following the instructions given by the head chef. - Checking stock and ordering supplies for your station. - Supervising the Commis. - Estimating daily production necessities. - Checking the quality of dishes ready to be served to ensure standards are met. - Following correct preservation standards and proper handling of food. - Frequently checking the expiration dates of food items. - Consulting with the head chef and sous chef about any last-minute changes or events. Requirements : - At least 2 years of experience as a Chef de Partie or similar role. - Proficiency in various cooking techniques and kitchen equipment. - Strong organizational skills and attention to detail. - Ability to work in a high-pressure environment. - Excellent communication and leadership skills. - A passion for creating high-quality dishes and innovative presentations. - Experience managing the preparation and cooking of food in the kitchen. - Must have excellent diligence. - Disciplined, keen to share your knowledge and learn new skills. - Have good working relationships, rise to the challenge, and adapt well to change. - Be enthusiastic about your career, collaborator & trustworthy.