Epicareer Might not Working Properly
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Please Turn on your JavaScript

Epicareer might not working properly because your browser javascript is turned off.

What is JavaScript?

JavaScript is like the magic behind making websites interactive. Basically, it makes Epicareer more enjoyable and engaging.
How do i turn this on?
Find tutorial for your browser below :
  1. Make sure the webpage is open.
  2. In the Safari app on your Mac, choose Safari > Preferences, then click Security.
  3. Make sure the Enable JavaScript checkbox is selected.
  4. Click Websites.
  5. On the left, click Content Blockers.
  6. Make sure Off is chosen in the pop-up menu next to the website.
  7. On the left, click Pop-up Windows.
  8. Make sure Allow is chosen in the pop-up menu next to the website.
Visit Site here
  1. Open Chrome on your computer.
  2. Click. then Settings.
  3. Click Privacy and Security.
  4. Click Site settings.
  5. Click JavaScript.
  6. Select Sites can use Javascript.
Visit Site here
  1. If you're running Windows OS, in the Firefox window, click Tools > Options.
  2. Tip: If you're running Mac OS, click the Firefox drop-down list > Preferences.
  3. On the Content tab, click the Enable JavaScript check box.
Visit Site here
  1. Click the "Settings and more" icon at the top right of the Edge browser window.
  2. Click Settings.
  3. From the Settings menu, click Cookies and site permissions.
  4. Scroll down and click on JavaScript.
  5. In the JavaScript window, toggle the slider to "on" or "allowed."
  6. Close the Settings tab.
  7. Refresh the page.
Visit Site here
  1. Go to Settings.
  2. Click Advanced in the left sidebar, and click Privacy & security.
  3. Under Privacy and security, click Site settings.
  4. Click JavaScript.
  5. At the top, turn on or off Allowed (recommended).
Visit Site here
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Jobs or company...

Pastry Chef

Salary undisclosed
Checking job availability...
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Job Purpose

We are seeking a creative and skilled Pastry Chef to join our culinary team. The ideal candidate will have a passion for pastry arts and extensive experience in creating a variety of desserts and pastries. This role involves preparing, baking, and presenting high-quality pastries and desserts that meet our establishment's standards and elevate our guests' dining experiences.

Key Responsibilities

  • Develop, produce, and present a variety of high-quality pastries, desserts, and baked goods, ensuring they meet the establishment's quality standards.
  • Collaborate with the Head Chef to create innovative dessert menus that showcase seasonal ingredients and cater to diverse guest preferences.
  • Oversee kitchen operations, ensuring cleanliness and adherence to health and safety regulations.
  • Train and mentor junior kitchen staff in pastry techniques and presentation skills.
  • Monitor inventory levels of ingredients and supplies, placing orders as necessary to maintain stock.
  • Experiment with new recipes, techniques, and trends in pastry arts to continually improve offerings.
  • Ensure that all food is prepared according to recipes and standards, adjusting recipes as needed for dietary restrictions.
  • Maintain a consistent look and quality in all pastry presentations to maintain brand image.

Requirements

Education and Experience

  • A diploma or degree in Culinary Arts, Pastry Arts, or a related field is preferred.
  • Proven experience as a Pastry Chef, with a strong portfolio showcasing a variety of pastries and desserts.

Skills

  • A strong understanding of baking techniques and pastry fundamentals.
  • Creativity and a passion for dessert presentation.
  • Excellent organizational skills and attention to detail.
  • Ability to work collaboratively in a team environment.
  • Strong time management skills to handle multiple tasks effectively.
  • Awareness of food safety and hygiene regulations.